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Poke (/ ˈpoʊkeɪ / POH-kay; Hawaiian for 'to slice' or 'cut crosswise into pieces'; [3][4] sometimes written as poké to aid pronunciation as two syllables) [5][6][7] is a dish of diced raw fish tossed in sauce and …

Feb 10, 2025 · What is poke? In short, it's sushi in a bowl. Discover the flavorful dish made with high-quality fish, rice, and fresh toppings. Learn its origins and how to customize yours at Seaside Poke.

poke, dish of Hawaiian origin composed of small pieces of raw fish that are marinated and then served with vegetables, rice, and other ingredients. In the Polynesian language spoken in Hawaii, poke, …

High-quality, sushi-grade fish and farm-fresh veggies in an authentic Hawaiian poké bowl. What is poké? Poké is essentially sushi in a bowl. This fresh healthy cuisine originated from Hawaii and features …

Jun 26, 2025 · Poke is a traditional Hawaiian dish of marinated fresh fish (usually tuna) that’s been cubed or diced and is served in a bowl over rice or salad with a variety of toppings.

Apr 17, 2025 · “Poke” refers to cut raw, marinated fish; in these bowls, poke is layered on top of rice with cut veggies and often a combination of sauces.

Jun 1, 2023 · Poke means “to slice” or “cut crosswise into pieces” in the Hawaiian language. It refers to the raw fish that’s cut into cubes, and originated from Hawaiian fisherman who would season leftover …

Traditional forms are aku (skipjack tuna) and heʻe (octopus). Heʻe (octopus) poke is usually called by its Japanese name tako poke, except in places like the island of Niʻihau where the Hawaiian language is …

Jul 6, 2021 · There are as many recipes for poke as there are Hawaiian who make it, and then some, as each person probably has at least half a dozen favorite ways to prepare this Hawaiian staple.